We believe in integrity and innovation, and take customer demand as the guidance to provide customers with high-quality Pharma Grade Potassium Chloride, Food Grade Dimagnesium Phosphate, Reagent Grade Ferrous Oxalate solutions. We actively promote the brand in the direction of higher standing, better efficiency and faster speed. The history of our development is the history of continuous pioneering and innovation, and more importantly, we have been following the idea of knowing gratitude and repaying the society. In order to meet the needs of modern high-tech, we actively introduce talents, so as to gradually form a reasonable talent echelon. The rapid development of modern technology and materials provides a rich imagination for the shape design of products.
1、Chemical Name: Sodium Phosphate di basic
2、Molecular Formula:, Na2HPO
3、Molecular Weight: 141.96
4、CAS: 7558-79-4
5、Character: It is white or colorless crystalline or prismatic crystal. It’s easily soluble in water, but insoluble in ethanol. The relative density is 1.52 and melting point is 34.6℃. If heated to 180℃, it will lose crystal water and convert to anhydrous.
6、Usage: In food industry, it is used as agent for baking to avoid oxidation stain and as emulsifier in dairy product to prevent egg white from solidification. It is also used as emulsifier and chelating agent for solid drinks.
7、Packing: It is packed with polyethylene bag as inner layer and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
Specification | GB 1886-329-2021 | FCC VII |
Assay (Na2HPO4, Dry Basis)，w/% ≥ | 98.0 | 98.0 |
As， mg/kg ≤ | 3 | 3 |
Heavy Metal (Pb)， mg/kg ≤ | 10 | ———— |
Pb，mg/kg ≤ | 4 | 4 |
Fluorides，mg/kg ≤ | 50 | 50 |
Insoluble Substances，w/% ≤ | 0.2 | 0.2 |
Loss On Drying | 5.0 | 5.0 |
Na2HPO4·2H2O | 18.0-22.0 | 18.0-22.0 |
Na2HPO4·12H2O ≤ | 61.0 | ———— |
The company has a group of experienced management, design and manufacturing talents in the Disodium Phosphate Anhydrous as Emulsifier in Food Industry industry. With the help of our investors, we have been able to integrate our global resources to create a series of products with unique and exclusive advantages for the market. Passionate aggressiveness and nurturing efficiency are the key elements for our talents to grow and become successful.
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