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Food Ingredient Food Grade Potassium Citrate CAS No. 866-84-2

Food Ingredient Food Grade Potassium Citrate CAS No. 866-84-2

Chemical Name: Potassium Citrate mono hydrate
Molecular Formula: K3C6H5O7·H2O
Molecular Weight: 324.41
CAS: 6100-05-6

Description

In addition to good products, we also have stable supply support and excellent quality assurance of the Potassium Citrate Tribasic, Ammonium CItrate Monobasic, Oxalates. We let all people come together for a common goal, work together, and improve their abilities together through internal experience exchange and external knowledge introduction to create results they are really interested in. Our employment principle is, people-oriented, respect for talent, respect for knowledge, and continuous learning.

1、Chemical Name: Potassium Citrate mono hydrate

2、Molecular Formula: K3C6H5O7·H2O

3、Molecular Weight: 324.41

4、CAS: 6100-05-6 

5、Character: It is transparent crystal or white coarse powder, odorless and tastes salty and cool. Relative density is 1.98. It’s easily deliquescent in air, soluble in water and glycerin, almost insoluble in ethanol.

6、Usage: In food processing industry, it is used as buffer, chelate agent, stabilizer, antioxidant, emulsifier and flavoring. It can be used in dairy product,jelly, jam, meat and tinned pastry. It also can be used as emulsifier in cheese and antistaling agent in oranges, and so on. In pharmaceutical, it is used for hypokalemia, potassium depletion and alkalization of urine. 

7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.

8、Storage and Transport:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.

Potassium Citrate 004_


Specification

GB1886.74--2015

FCC VII

Content(On Dry Basis),w/%   

99.0-100.5

99.0-100.5

Light Transmittance,w/%    ≥

95.0

————

Chlorides(Cl), w/%         ≤

0.005

————

Sulfates,w/%              ≤

0.015

————

Oxalates,w/%              ≤

0.03

————

Total Arsenic(As),mg/kg    ≤

1.0

————

Lead(Pb),mg/kg            ≤

2.0

2.0

Alkalinity

Pass test

Pass Test

Loss on Drying ,w/%   

3.0-6.0

3.0-6.0

Easily Carbonize Substances  ≤

1.0

————

Insoluble Substances

Pass test

————

Calcium Salt,w/%          ≤

0.02

————

Ferric Salt,mg/kg           ≤

5.0

————

17

Our company has accumulated rich experience in Food Ingredient Food Grade Potassium Citrate CAS No. 866-84-2, trained a group of professional staff, and has efficient solutions to some special situations in production. We take the customer's demand as the purpose to continuously develop new products and invest in new fields. Our team through professional training.

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