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1、Chemical Name: Magnesium Sulfate dried
2、Molecular Formula: MgSO4·nH2O
3、Molecular Weight: -
4、CAS: 15244-36-7
5、Character: It is white crystalline powder or powder. It’s odorless, tastes bitter and salty. It is freely soluble in water (119.8%, 20℃) and glycerin，slightly soluble in ethanol. The aqueous solution is neutral.
6、Usage: In food industry, it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent，process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka（0.002%）. It also could modify water hardness.
7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
Specification | GB29207-2012 | FCC VII |
Content(MgSO4), w/% ≥ | 99.0 | 99.5 |
Heavy Metal(As Pb),mg/kg ≤ | 10 | ———— |
Lead(Pb),mg/kg ≤ | 2 | 4 |
Selenium(Se),mg/kg ≤ | 30 | 30 |
PH (50g/L,25℃) | 5.5-7.5 | ———— |
Chloride(As Cl),w/% ≤ | 0.03 | ———— |
3 | ———— | |
Iron(Fe),mg/kg ≤ | 20 | ———— |
Loss on Ignition(Dried),w/% | 22.0-32.0 | 22.0-28.0 |
Our products are greatly acknowledged and reliable by users and may fulfill repeatedly shifting financial and social wants for High Purity Sodium Metabisulfite Used as Food Preservatives for Dried Food. The company has introduced advanced foreign equipment and technology, aiming to provide customers with higher quality and more accurate green products. We constantly optimize management, technology, products, brand, and culture, and be brave to be the industry leader.
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