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White Powder Magnesium Citrate for Food Grade

White Powder Magnesium Citrate for Food Grade

Chemical Name: Potassium Citrate mono hydrate
Molecular Formula: K3C6H5O7·H2O
Molecular Weight: 324.41
CAS: 6100-05-6

Description

We are adhering to the business tenet of building an excellent character of integrity and equality, and operating reliable and perfect first-class Potassium Formate Solution, Manganese Acetate Tetrahydrate, Trimagnesium Phosphate. We adopt a combination of internal development and external introduction in production, technology, management and sales. We always adhere to the development concept of leading technology, transformation and upgrading, improving quality and efficiency.

1、Chemical Name: Potassium Citrate mono hydrate

2、Molecular Formula: K3C6H5O7·H2O

3、Molecular Weight: 324.41

4、CAS: 6100-05-6 

5、Character: It is transparent crystal or white coarse powder, odorless and tastes salty and cool. Relative density is 1.98. It’s easily deliquescent in air, soluble in water and glycerin, almost insoluble in ethanol.

6、Usage: In food processing industry, it is used as buffer, chelate agent, stabilizer, antioxidant, emulsifier and flavoring. It can be used in dairy product,jelly, jam, meat and tinned pastry. It also can be used as emulsifier in cheese and antistaling agent in oranges, and so on. In pharmaceutical, it is used for hypokalemia, potassium depletion and alkalization of urine. 

7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.

8、Storage and Transport:It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.

Potassium Citrate 004_


Specification

GB1886.74--2015

FCC VII

Content(On Dry Basis),w/%   

99.0-100.5

99.0-100.5

Light Transmittance,w/%    ≥

95.0

————

Chlorides(Cl), w/%         ≤

0.005

————

Sulfates,w/%              ≤

0.015

————

Oxalates,w/%              ≤

0.03

————

Total Arsenic(As),mg/kg    ≤

1.0

————

Lead(Pb),mg/kg            ≤

2.0

2.0

Alkalinity

Pass test

Pass Test

Loss on Drying ,w/%   

3.0-6.0

3.0-6.0

Easily Carbonize Substances  ≤

1.0

————

Insoluble Substances

Pass test

————

Calcium Salt,w/%          ≤

0.02

————

Ferric Salt,mg/kg           ≤

5.0

————

17

We develop the market with the advantage of product science and technology innovation, establish the image with product quality and honest service, develop new White Powder Magnesium Citrate for Food Grade to expand new users, and consolidate the competitive strength of the enterprise. Our company insists on the social responsibility goal of developing the company and serving the society, realizing staff growth and customer satisfaction with the development of the company, and promoting economic development and social harmony. We hope to form a technological innovation system with characteristics that will play a strong supporting role for our company's scientific and technological innovation and progress work.

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